The Frosted Cupcake clearly states that they are nut-free online, in-person, and on their packaging. My family visited The Frosted Cupcake while on vacation and enjoyed all the different flavors available. My brother’s favorite was the New Yorker, which is a double chocolate cupcake with cream and white chocolate chips. The Black and White cupcake was also very good. My parents, who don’t have food allergies, also enjoyed the Mint and Carrot cupcakes. My favorite was the Red Velvet because it had the perfect texture and amazing taste. The cream cheese frosting wasn’t too sweet and paired well with the cupcake. They also have cute little cake pops that tasted amazing. There is an official cupcake menu (below) as they offer different cupcakes on different days. The Frosted Cupcake is located near Niagara Falls on the Canadian side, so go check it out if you’re nearby.